Food

Celebrations always begin with biryani 🥳

Posted by Anju on July 15, 2020July 16, 2020

It’s the first day of another lockdown in Bangalore, but that’s no reason to celebrate !? But today is also the day when the kid’s board results were announced. He passed with distinction and that’s a perfect reason to celebrate🥳. It’s a qualifying exam, not a competitive one; it’s the first hurdle the kids jump in the impending course of their long obstacle race towards higher education and so we cheer on 🎉.

Back to the food and making of the biryani always begins with the garnish of fired onions, cashews and raisins.

IMG_20200714_130730 — Fired onions, cashews and raisins

I made a simple egg biryani. The aroma from the ghee and spices combined with the basmati rice is irresistible😋.

Raita is a must with biryani — Raita is a must

One egg will not be enough, you will definitely want one more !!

One of the simplest biryanis to make; but loaded on taste.

Till next post, take care !!

Published by Anju

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6 Comments Add yours

timetravelballoon says:

July 15, 2020 at 4:29 pm

congratulations on the board result, and just wanted you to know that your blog is a breath of fresh air! i made my mom read yours and encouraged her to start writing a little too!

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1. Miles and smiles says:
  
  July 16, 2020 at 4:10 am
  
  Thanks !!
  
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timetravelballoon says:

July 15, 2020 at 4:30 pm

all the love from chandigarh! 🎀

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1. Miles and smiles says:
  
  July 16, 2020 at 4:11 am
  
  Thanks again !!
  
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Syamala Rani says:

August 7, 2020 at 9:47 am

Yummy

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1. Miles and smiles says:
  
  August 8, 2020 at 1:28 am
  
  Thanks
  
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